Dual-Stage Remediation of Heavy Metals in Food Wastewater: Synergistic Application of Surfactant-Enhanced Extraction and Microemulsion


Date Published : 28 April 2026

Contributors

Dr. N. V. RAVI SHEKHAR

Lincoln University College, 47301, Petaling Jaya, Selangor Darul Ehsan, Malaysia
Author

Dr. Putrakumar Bhalla

Lincoln University College, 47301, Petaling Jaya, Selangor Darul Ehsan, Malaysia
Author

Keywords

Water quality Index Microemulsion Heavy metals Food wastewater Surfactants Uv-vis spectrophotometer

Proceeding

Track

Engineering and Sciences

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Copyright (c) 2026 Sustainable Global Societies Initiative

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Abstract

The water quality of Raipur District, Chhattisgarh, India, was comprehensively assessed through the determination of physicochemical parameters and heavy metal concentrations. The study incorporated the use of sodium dodecyl sulfate (SDS) as a surfactant and microemulsion techniques to enhance the detection and quantification of trace heavy metals. Water samples were collected from various food vending sources within the district (Tamrakar et al., 2022). Parameters such as pH, electrical conductivity, total dissolved solids, alkalinity, and hardness were analyzed alongside lead, cadmium, chromium, and other heavy metals. The water quality was subsequently evaluated using the Water Quality Index (WQI) framework established by Brown et al. (1972). Results indicated varying levels of contamination, particularly concerning heavy metals, which often exceeded permissible limits due to anthropogenic influences (Tamrakar et al., 2022). The application of SDS and microemulsion improved the sensitivity of heavy metal analysis. A comparative assessment with the Brown et al. (1972) WQI provided a robust classification of water suitability, highlighting areas requiring urgent intervention for water resource management.

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How to Cite

Dr. N. V. RAVI SHEKHAR, D. N. V. R. S., & Dr. Putrakumar Bhalla, D. P. B. (2026). Dual-Stage Remediation of Heavy Metals in Food Wastewater: Synergistic Application of Surfactant-Enhanced Extraction and Microemulsion. Sustainable Global Societies Initiative, 1(3). https://vectmag.com/sgsi/paper/view/236