A Comprehensive Study on Drone-Based Monitoring of Palm Fruits Ripeness for Sustainable Harvesting


Date Published : 8 May 2026

Contributors

Dr. Balamurugan M

Acharya Institute of Graduate Studies, Bengaluru, India
Author

Dr. Subrata Chowdhury

SVCET College, Chittoor, Andhra Pradesh
Author

Keywords

unmanned aerial vehicle (UAV) oil palm ripeness detection YOLO LiDAR precision agriculture sustainable harvesting

Proceeding

Track

Engineering and Sciences

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Copyright (c) 2026 Sustainable Global Societies Initiative

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Abstract

Accurate and timely assessment of palm fruit ripeness is critical for maximizing oil yield, reducing post-harvest losses, and promoting sustainable harvesting practices. Traditional ripeness evaluation methods rely heavily on manual inspection, which is labor-intensive, time-consuming, and prone to human error. This study presents a novel drone-based monitoring framework that integrates LiDAR (Light Detection and Ranging) 3D mapping with deep learning-based object detection—specifically the You Only Look Once (YOLO) convolutional neural network architecture—to automate and enhance palm fruit ripeness classification. Unmanned aerial vehicles (UAVs) equipped with LiDAR sensors and high-resolution RGB cameras were deployed over oil palm plantations to acquire dense 3D point cloud data and aerial imagery. The collected data were processed through a YOLO-based detection pipeline trained on a curated dataset of 4,200 annotated palm fruit bunch images spanning three ripeness categories: unripe, ripe, and overripe. LiDAR-derived structural features including bunch height, canopy density, and spatial distribution were fused with image-based color and texture features to improve classification accuracy.

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How to Cite

Balamurugan M, B. M., & Subrata Chowdhury, S. C. (2026). A Comprehensive Study on Drone-Based Monitoring of Palm Fruits Ripeness for Sustainable Harvesting. Sustainable Global Societies Initiative, 1(4). https://vectmag.com/sgsi/paper/view/351